Building
Building Name Number: ST. REGIS, Living Area Meters: 144.56, Room Count: 6, Architectural Style: "Contemporary", Building Area Total: 1806, Building Area Units: Square Feet, Construction Materials: "Concrete", Direction Faces: East, Levels: "One", Living Area: 1556, Stories Total: 6, Year Built: 2025
Fees
Condo Fees Term: Monthly, Total Annual Fees: $43,848, Total Monthly Fees: $3,654, Condo Fees: $3,654, Monthly Condo Fee Amount: $3,654
Water Features
Water Access: Beach, Water Extras: Fishing Pier, Water View: Bay/Harbor - Full
Home Owner's Association
Association Approval Required YN: 1, Association Fee Includes: "Guard - 24 Hour", "Common Area Taxes", "Pool", "Escrow Reserves Fund", "Insurance", "Management"
Interior Features
Building Elevator, Interior Features: "Eat-in Kitchen", "Elevator", "High Ceilings", "Open Floorplan", "Solid Surface Counters", "Tray Ceiling(s)", "Walk-In Closet(s)", "Wet Bar"
Pets Policy
Number Of Pets: 2, Pet Size: Extra Large (101+ Lbs.), Max Pet Weight: 101, Pets Allowed: "Yes"
Property Access
Road Surface: "Asphalt"
Appliances & Equipment
Appliances: "Bar Fridge", "Built-In Oven", "Cooktop", "Dishwasher", "Disposal", "Dryer", "Electric Water Heater", "Freezer", "Ice Maker", "Microwave", "Range Hood", "Refrigerator", "Washer"
Community
Community Features: "Clubhouse", "Fitness Center", "Gated Community - Guard", "Pool", "Restaurant", "Sidewalks"
Cooling
Cooling: "Central Air"
Exterior Features
Exterior Features: "Balcony", "Lighting", "Outdoor Grill", "Sliding Doors"
Foundation
Foundation Details: "Other"
Garage
Attached Garage Yn: t, Garage Spaces: 1
Heating
Heating: "Electric"
Laundry
Laundry Features: "Inside", "Laundry Room"
Parking
Parking Features: "Assigned", "Covered", "Guest", "Under Building"
Property
Property Condition: "Completed", Vegetation: "Trees/Landscaped", Zoning: T6
Sewer
Sewer: "Public Sewer"
Utilities
Utilities: "BB/HS Internet Available", "Cable Connected", "Electricity Connected", "Natural Gas Connected", "Sewer Connected", "Water Connected", Water Source: "Public"
